It's time again for Long Island Restaurant Week!! January 27-Feb 3, participating restaurants will offer a $29.95 three-course prix fixe all night every night they are open from Sunday to Sunday. We've looked up the menus made available ahead of time by the restaurants to bring you the healthiest options in Nassau & Suffolk participating eateries!



Nassau County: 


Appetizer: Little Gem salad
Main: Red Snapper 


5 De Mayo 

Appetizer: Tomato Cucumber salad
Main: Salmon A la Veracruzana 


Anchor Down 

App: Antipasto
Main: Horseradish crusted salmon 


Aperitif Bistro 

App: Bistro Salad
Main: Filet of Sole Meuniere 


Beginnings Restaurant

App: soup of the day or beet salad
Main: Atlantic Salmon 


Benny’s Ristorante 

App: grilled portobello mushroom
Main: codfish marechiara 


Besito Mexican 

App: ensalada de casa
Main: grilled chicken tacos or shrimp jalisco 



App: house salad
Main: Lily’s Chicken or 8oz Salmon 


Brasserie Americana 

App: spinach salad
Main: Lemon Roasted Chicken 


Brasserie Persil 

App: Bistro Salad
Main: Filet of Sole Meuniere 



App: caesar salad
Main: grilled chicken, spinach, & roasted red pepper 


Caracara Mexican Grill 

App: ensalada de cara cara
Main: pollo a la plancha skillet tacos



App: insalata mixta
Main: parm crusted salmon


Chefs 724

App: french onion soup
main: Seared Chicken


City Cellar

App: mixed green salad or thai mussels
Main: free range brick chicken: Smashed Yukon Potatoes, Brussel Sprouts, Corn Puree, Chimichurri



App: insalata della casa
Main: Pan Seared Filet of Sole, Capers, Artichoke Hearts, Roasted Potatoes, Lemon White Wine

Eric's Italian

App: mesclun green salad
Main: Wild Pacific Coho Salmon with dijon mustard sauce & mixed veg


Gatsby's Landing

App: gem lettuce salad
Main: Codfish poached with yukon potatoes, greens, and carbernet jus


George Martin

App: roasted pear & arugula salad
Main: Stone mustard & vermont maple glazed salmon


Heirloom Tavern

App: steamed mussels
Main: Black Olive Crusted Cod Fish Lentils, sautéed artichoke hearts, eggplant, leeks, sun dried tomatoes, baby arugula, red pepper coulis


Il Luogo

App: insalata della casa
Main: red snapper livornese  or salmon senape



App: Local Beets salad
Main: Atlantic Salmon: mushroom & tomato farro, green beans, black truffle
or Pan roasted chicken: cauliflower puree, roasted cauliflower, chicken glace, truffle honey


La Bussola

App: escarole and beans soup
Main: Salmon A La Mostarda over asparagus & fennel


La Strada

App: stuffed pepper
Main: Pork Chop Albicocca e Balsamico


Locust Valley Bistro

App: cauliflower au gratin
Main: Free Range Chicken Scarpiello


Lola's Craft Kitchen & Cocktails

App: soup of the day
Main: Pan seared salmon or half roasted chicken


Mill Creek Tavern

App: baby kale salad
Main: roasted vegetable enchilada or roasted duck a l'orange with wild rice, brussels sprouts, and orange glaze



App: stuffed artichoke
Main: roasted duck a l'orange


Molto Bene

App: burrata
Main: filet of sole marechiara or gamberi alla linguine zucchini



App: morton's salad
Main: center cut filet mignon


Nautilus Cafe

App: chopped baked clams
Main: Brook Trout Almondine or pan roasted chicken



App: arugula salad
Main: roasted free bird chicken



App: egg & arugula salad
Main: Bone-in Chicken Milanese



App: revel salad or roasted brussels sprouts
Main: chicken scarpariello


Sage Bistro

App: steamed mussels
Main: canard a l'orange


San Remo

App: strawberry salad
Main: pollo alla romano: Breast of chicken with hears of Artichoke ,Sun dried Tomato, lemon white wine, mashed potato


The Brass Rail

App: Tri Color Salad
Main: french onion organic chicken


The Wild Goose

App: mediterranean salad or grilled eggplant rolls
Main: roasted chicken breast with Roasted root vegetables, fingerling potatoes, braised greens, mustard sauce,
OR Pan Roasted Mahi Mahi  with Steamed coconut rice, shiitake mushrooms, sesame oil, sautéed wilted spinach, champagne vinaigrette


Thom Thom

App: apple gorgonzola salad
Main: pan seared salmon with baby bok choy, roasted tomatoes, kale, and corn risotto



App: organic winter greens
Main: seared filet of salmon with butternut squash risotto


Top Hat

App: top hat chopped salad
Main: bronzed salmon


Trattoria Diane

App: chopped salad
Main: Pan Seared Salmon with Lentils, Beets, Spinach, Red Wine Sauce


Viana Hotel & Spa

App: warm spinach salad
Main: Quarter Roasted Chicken on the Bone Marinated in White Lemon Herb Sauce served over a Bed of Zucchini Noodles


Volpe at Fox Hollow

App: fox hollow salad
Main: Pan Roasted Red Snapper Served With Vegetable and Rice



App: field greens
Main: Herb Baked Filet of Sole - Jasmine Rice, Sautéed Spinach, Lemon Caper Champagne Beurre Blanc


West End Cafe

App: shaved fennel & apple salad
Main: pan seared salmon: green lentils, turnips, carrots, cauliflower, roasted beet puree


Suffolk County


Athenia Greek

App: PEI Mussels
Main: Jumbo Shrimp skewered up with tomatoes, peppers and onions.


Avino's Italian Table

App: sicilian salad
Main: Chicken Breast Scarpiello potatoes/onions/mushrooms/vinegar peppers/rosemary demi glace


Bella Vie

App: garden salad
Main: Half Roasted Chicken, Calabria Hot Peppers, Butternut Potato, Broccoli Rabe, Pan Gravy


Besito Mexican

App: see Nassau location above


Bistro 25

App: winter salad
Main: Seared Atlantic Cod, chorizo yellow rice, pico de gallo, black bean puree


Bistro 72

App: bistro salad
Main: Striped Sea Bass



App: bliss salad
Main: pignoli crusted red snapper


Blue Goose

App: beet & burrata salad
Main: monkfish casino



App: autumn salad
Main: Semi-boneless, pan-roasted chicken, bacon and cranberry Brussels sprouts, roasted fingerling potatoes with rosemary-ale butter sauce.


Cafe Joelle

App: little gem salad
Main: grilled salmon



App: mixed garden salad
Main: black & white sesame crusted tuna


Captain Bill's

App: shrimp cocktail
Main: grilled salmon



App: mussels marinara
Main: sea bass marechiare


Cinque Terre

App: arugula salad
Main: Miso Marinated Wild Salmon, Soba Noodles, Wild Mushrooms, Asparagus and Corn



App: Satur Farms Little Gem salad
Main: Grilled Salmon with Israeli couscous, autumn squash, kale OR Roast Murray Chicken with garden herbs, potato puree, autumn vegetables, marjoram jus


Coral Restuarant

App: brussels sprouts
Main: grilled salmon


Del Frisco's Grille

App: deviled eggs
Main: Filet Mignon


Drift 82

App: garden salad
Main: NY Strip Steak or Pan seared mahi mahi



App: Baby kale & quinoa salad
Main: pan seared duck breast


Honu Kitchen & Cocktails

App: shrimp cocktail
Main: Atlantic Salmon with maple glaze, cranberry sweet potato quinoa


Imperial Meat Company

App: butternut squash soup
Main: roasted half chicken


Irish Coffee Pub

App: garden salad
Main: Roasted Pork tenderloin with caramelized red onion, cider sauce, sweet potato mash


Jonathan's Restaurant

App: caprese
Main: Free-Range Bell & Evans Chicken on the Bone Roasted Potatoes, Lemon/Rosemary Sauce & French String Beans


La Parma II

App: PEI mussels
Main: chicken scarpariello


Lombardi's on the Bay

App: house fresh mozz & tomatoes
Main: marinated flank steak with onions, mushrooms, and peppers


Mac's Steakhouse

App: chopped house salad
Main: grilled salmon served with vegetable risotto, grilled asparagus, oven roasted tomato with a lemon caper sauce



App: manhattan clam chowder
Main: organic chicken breast or braised lamb shank



App: saute mussels
Main: pistachio crusted salmon


Pasta Pasta

App: fresh mozz, grilled asparagus, roasted red pepper
Main: fish of the day with olive tapenade


Piccola Bussola

App: arugula salad
Main: pork chop marco


Piccolo Mondo

App: chopped rustic salad
Main: pan roasted french chicken or pan roasted swordfish


Radio Radio

App: southern bistro salad
Main: delta catfish



App: baby green salad
Main: pan seared salmon with mixed vegetables



App: grilled artichoke
Main: ahi tuna salad



App: tomato mozzarella salad
Main: almond crusted salmon


Salt & Barrel

App: winter squash soup
Main: charred cabbage or local fluke



App: sandbar salad
Main: Grilled swordfish- shishito peppers, fingerling potatoes, parsnips, sauce meunière


Sea Basin

App: mesclun salad
Main: Blackened Swordfish served with rice& vegetable


Shippy's Pumpernickels Eeast

App: tossed salad
Main: broiled pork chop or lamb chop


Snapper Inn

App: The Snapper Salad
Main: Fire Roasted Salmon Topped with Forest Forged Mushroom Ragu with Wild Rice, Sautéed Spinach


Strip Steak

App: PEI Mussels
Main: Atlantic Salmon lemon–herb dusted, pecorino risotto, wilted arugula, balsamic drizzle


The Blue Restaurant & Bar

App: anchor salad
Main: Pan seared fresh fish filet. served with cous cous and spinach


The Lakehouse Restaurant

App: Chopped LH Salad
Main: Parm Crusted Local Cod


View Restaurant

App: steamed mussels
Main: cedar roasted Scottish salmon



App: mixed greens salad
Main: Seared Miso Glazed Salmon cauliflower puree, sautéed edamame