It's time again for Long Island Restaurant Week!! January 27-Feb 3, participating restaurants will offer a $29.95 three-course prix fixe all night every night they are open from Sunday to Sunday. We've looked up the menus made available ahead of time by the restaurants to bring you the healthiest options in Nassau & Suffolk participating eateries!
Nassau County:
1221
Appetizer: Little Gem salad
Main: Red Snapper
5 De Mayo
Appetizer: Tomato Cucumber salad
Main: Salmon A la Veracruzana
Anchor Down
App: Antipasto
Main: Horseradish crusted salmon
Aperitif Bistro
App: Bistro Salad
Main: Filet of Sole Meuniere
Beginnings Restaurant
App: soup of the day or beet salad
Main: Atlantic Salmon
Benny’s Ristorante
App: grilled portobello mushroom
Main: codfish marechiara
Besito Mexican
App: ensalada de casa
Main: grilled chicken tacos or shrimp jalisco
Bonefish
App: house salad
Main: Lily’s Chicken or 8oz Salmon
Brasserie Americana
App: spinach salad
Main: Lemon Roasted Chicken
Brasserie Persil
App: Bistro Salad
Main: Filet of Sole Meuniere
Buteras
App: caesar salad
Main: grilled chicken, spinach, & roasted red pepper
Caracara Mexican Grill
App: ensalada de cara cara
Main: pollo a la plancha skillet tacos
Cassariano
App: insalata mixta
Main: parm crusted salmon
Chefs 724
App: french onion soup
main: Seared Chicken
City Cellar
App: mixed green salad or thai mussels
Main: free range brick chicken: Smashed Yukon Potatoes, Brussel Sprouts, Corn Puree, Chimichurri
Dodici
App: insalata della casa
Main: Pan Seared Filet of Sole, Capers, Artichoke Hearts, Roasted Potatoes, Lemon White Wine
Eric's Italian
App: mesclun green salad
Main: Wild Pacific Coho Salmon with dijon mustard sauce & mixed veg
Gatsby's Landing
App: gem lettuce salad
Main: Codfish poached with yukon potatoes, greens, and carbernet jus
George Martin
App: roasted pear & arugula salad
Main: Stone mustard & vermont maple glazed salmon
Heirloom Tavern
App: steamed mussels
Main: Black Olive Crusted Cod Fish Lentils, sautéed artichoke hearts, eggplant, leeks, sun dried tomatoes, baby arugula, red pepper coulis
Il Luogo
App: insalata della casa
Main: red snapper livornese or salmon senape
Kingfish
App: Local Beets salad
Main: Atlantic Salmon: mushroom & tomato farro, green beans, black truffle
or Pan roasted chicken: cauliflower puree, roasted cauliflower, chicken glace, truffle honey
La Bussola
App: escarole and beans soup
Main: Salmon A La Mostarda over asparagus & fennel
La Strada
App: stuffed pepper
Main: Pork Chop Albicocca e Balsamico
Locust Valley Bistro
App: cauliflower au gratin
Main: Free Range Chicken Scarpiello
Lola's Craft Kitchen & Cocktails
App: soup of the day
Main: Pan seared salmon or half roasted chicken
Mill Creek Tavern
App: baby kale salad
Main: roasted vegetable enchilada or roasted duck a l'orange with wild rice, brussels sprouts, and orange glaze
Mim's
App: stuffed artichoke
Main: roasted duck a l'orange
Molto Bene
App: burrata
Main: filet of sole marechiara or gamberi alla linguine zucchini
Morton's
App: morton's salad
Main: center cut filet mignon
Nautilus Cafe
App: chopped baked clams
Main: Brook Trout Almondine or pan roasted chicken
Novita
App: arugula salad
Main: roasted free bird chicken
Pratts
App: egg & arugula salad
Main: Bone-in Chicken Milanese
Revel
App: revel salad or roasted brussels sprouts
Main: chicken scarpariello
Sage Bistro
App: steamed mussels
Main: canard a l'orange
San Remo
App: strawberry salad
Main: pollo alla romano: Breast of chicken with hears of Artichoke ,Sun dried Tomato, lemon white wine, mashed potato
The Brass Rail
App: Tri Color Salad
Main: french onion organic chicken
The Wild Goose
App: mediterranean salad or grilled eggplant rolls
Main: roasted chicken breast with Roasted root vegetables, fingerling potatoes, braised greens, mustard sauce,
OR Pan Roasted Mahi Mahi with Steamed coconut rice, shiitake mushrooms, sesame oil, sautéed wilted spinach, champagne vinaigrette
Thom Thom
App: apple gorgonzola salad
Main: pan seared salmon with baby bok choy, roasted tomatoes, kale, and corn risotto
Thyme
App: organic winter greens
Main: seared filet of salmon with butternut squash risotto
Top Hat
App: top hat chopped salad
Main: bronzed salmon
Trattoria Diane
App: chopped salad
Main: Pan Seared Salmon with Lentils, Beets, Spinach, Red Wine Sauce
Viana Hotel & Spa
App: warm spinach salad
Main: Quarter Roasted Chicken on the Bone Marinated in White Lemon Herb Sauce served over a Bed of Zucchini Noodles
Volpe at Fox Hollow
App: fox hollow salad
Main: Pan Roasted Red Snapper Served With Vegetable and Rice
Waterzooi
App: field greens
Main: Herb Baked Filet of Sole - Jasmine Rice, Sautéed Spinach, Lemon Caper Champagne Beurre Blanc
West End Cafe
App: shaved fennel & apple salad
Main: pan seared salmon: green lentils, turnips, carrots, cauliflower, roasted beet puree
Suffolk County
Athenia Greek
App: PEI Mussels
Main: Jumbo Shrimp skewered up with tomatoes, peppers and onions.
Avino's Italian Table
App: sicilian salad
Main: Chicken Breast Scarpiello potatoes/onions/mushrooms/vinegar peppers/rosemary demi glace
Bella Vie
App: garden salad
Main: Half Roasted Chicken, Calabria Hot Peppers, Butternut Potato, Broccoli Rabe, Pan Gravy
Besito Mexican
App: see Nassau location above
Bistro 25
App: winter salad
Main: Seared Atlantic Cod, chorizo yellow rice, pico de gallo, black bean puree
Bistro 72
App: bistro salad
Main: Striped Sea Bass
Bliss
App: bliss salad
Main: pignoli crusted red snapper
Blue Goose
App: beet & burrata salad
Main: monkfish casino
Brewology
App: autumn salad
Main: Semi-boneless, pan-roasted chicken, bacon and cranberry Brussels sprouts, roasted fingerling potatoes with rosemary-ale butter sauce.
Cafe Joelle
App: little gem salad
Main: grilled salmon
Canterbury's
App: mixed garden salad
Main: black & white sesame crusted tuna
Captain Bill's
App: shrimp cocktail
Main: grilled salmon
Carnival
App: mussels marinara
Main: sea bass marechiare
Cinque Terre
App: arugula salad
Main: Miso Marinated Wild Salmon, Soba Noodles, Wild Mushrooms, Asparagus and Corn
Claude's
App: Satur Farms Little Gem salad
Main: Grilled Salmon with Israeli couscous, autumn squash, kale OR Roast Murray Chicken with garden herbs, potato puree, autumn vegetables, marjoram jus
Coral Restuarant
App: brussels sprouts
Main: grilled salmon
Del Frisco's Grille
App: deviled eggs
Main: Filet Mignon
Drift 82
App: garden salad
Main: NY Strip Steak or Pan seared mahi mahi
Grasso's
App: Baby kale & quinoa salad
Main: pan seared duck breast
Honu Kitchen & Cocktails
App: shrimp cocktail
Main: Atlantic Salmon with maple glaze, cranberry sweet potato quinoa
Imperial Meat Company
App: butternut squash soup
Main: roasted half chicken
Irish Coffee Pub
App: garden salad
Main: Roasted Pork tenderloin with caramelized red onion, cider sauce, sweet potato mash
Jonathan's Restaurant
App: caprese
Main: Free-Range Bell & Evans Chicken on the Bone Roasted Potatoes, Lemon/Rosemary Sauce & French String Beans
La Parma II
App: PEI mussels
Main: chicken scarpariello
Lombardi's on the Bay
App: house fresh mozz & tomatoes
Main: marinated flank steak with onions, mushrooms, and peppers
Mac's Steakhouse
App: chopped house salad
Main: grilled salmon served with vegetable risotto, grilled asparagus, oven roasted tomato with a lemon caper sauce
Mirabelle's
App: manhattan clam chowder
Main: organic chicken breast or braised lamb shank
Nantucket's
App: saute mussels
Main: pistachio crusted salmon
Pasta Pasta
App: fresh mozz, grilled asparagus, roasted red pepper
Main: fish of the day with olive tapenade
Piccola Bussola
App: arugula salad
Main: pork chop marco
Piccolo Mondo
App: chopped rustic salad
Main: pan roasted french chicken or pan roasted swordfish
Radio Radio
App: southern bistro salad
Main: delta catfish
Raimo's
App: baby green salad
Main: pan seared salmon with mixed vegetables
RHUM
App: grilled artichoke
Main: ahi tuna salad
Ristegio's
App: tomato mozzarella salad
Main: almond crusted salmon
Salt & Barrel
App: winter squash soup
Main: charred cabbage or local fluke
Sandbar
App: sandbar salad
Main: Grilled swordfish- shishito peppers, fingerling potatoes, parsnips, sauce meunière
Sea Basin
App: mesclun salad
Main: Blackened Swordfish served with rice& vegetable
Shippy's Pumpernickels Eeast
App: tossed salad
Main: broiled pork chop or lamb chop
Snapper Inn
App: The Snapper Salad
Main: Fire Roasted Salmon Topped with Forest Forged Mushroom Ragu with Wild Rice, Sautéed Spinach
Strip Steak
App: PEI Mussels
Main: Atlantic Salmon lemon–herb dusted, pecorino risotto, wilted arugula, balsamic drizzle
The Blue Restaurant & Bar
App: anchor salad
Main: Pan seared fresh fish filet. served with cous cous and spinach
The Lakehouse Restaurant
App: Chopped LH Salad
Main: Parm Crusted Local Cod
View Restaurant
App: steamed mussels
Main: cedar roasted Scottish salmon
Whalers
App: mixed greens salad
Main: Seared Miso Glazed Salmon cauliflower puree, sautéed edamame